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Pineapple chili jam marries the tropical sweetness of juicy pineapples with the complex heat of Pasilla, Guajillo, and Arbol chilies. This vibrant, golden-orange spread is both visually striking and flavor-packed, featuring chunks of tender pineapple and a gentle, smoky heat. The Pasilla chilies add a rich depth, the Guajillo brings an aromatic warmth, and the Arbol provides a sharp, spicy kick. Perfect as a glaze for meats, an accompaniment to cheeses, or a zingy spread for sandwiches.