Dapple Dandy Pluot Jam

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Do you love apricots? How about plums? Well, you are in for a treat! May we introduce to you our 'Dapple Dandy' Pluot Jam. This delicious blend of plum and apricot is grown by Scott Smith in Orem, Utah.  Also known as “Dinosaur egg’ pluots, these beautiful mottled pale green to yellow, red-spotted skin jewels have a creamy pink flesh offering a spicy, plum-apricot flavor. We say DELICIOUS!

Ingredients: fresh, tree-ripened 'Dapple Dandy' pluots, organic cane sugar, organic lemon juice